Why I Started Saatwik Adda

By Sarika Jain, Founder

"Pure food is not a luxury — it is a right. And as someone trained in Satvik nutrition, I know exactly what that means for your family's health."

I started Saatwik Adda from a simple belief — what we eat every day shapes who we become.

I am Sarika Jain — a Satvik Ahar Nutritionist (Arham Gurukul), IIM-trained Business Analyst, and former teacher at an Army School. This combination of nutrition knowledge, business discipline, and a teacher's sense of responsibility is what Saatwik Adda is built on.

When I saw how adulterated spices and premixes had quietly crept into Indian kitchens — even in health-conscious homes — I felt a deep responsibility to act. As someone who understands both Satvik nutrition and food quality, I could not stay silent.

Saatwik Adda was born from that conviction — no artificial additives, no fillers, no compromise. Every product is crafted with the same care and knowledge I would apply to my own family's meals.

This is not just a business. It is my commitment to bringing honest, pure, and natural food back to Indian homes.

— Sarika Jain
Satvik Ahar Nutritionist | IIM Alumni | Founder, Saatwik Adda